On Monday, friends of mine (aka, my manager at work and her husband) officially bought the local pie shop. Due to unforeseen circumstances, they had to move the shop to a new location, which, in the long run, should be better since it is closer to the busy downtown area. They started moving everything over on Sunday and have been trying to get everything setup for the re-opening today.
I have been helping them every night this week with the move and setting up the new place. I would quit around 10 or 11 but they would keep going to about 12, 1 or 2. They are crazy people for they would turn around and get up early the next morning and start all over again.
I know some of you in my family are wondering if they make rhubarb and the answer is NO! I told them I would not help if they did make it so they were lucky.
Rhubarb for the Win!
Do they bake in house or buy & then distribute/
Does this mean that you will become a baker? either way–remember NO pie throwing!
They bake the pies from scratch every morning. I will not be baking at all – just helping with sales or doing computer stuff in the back.